This award-winning water, also referred to as immaculate water, is produced in Romania where they have many years experience producing deuterium-depleted water. The process results in purified water to which calcium, magnesium, sodium, chloride, sulfates and bicarbonates have been added to balance the water. The resulting pH = 7.66 See composition below.
According to clinical work conducted in Hungary, Japan and Russia, even a seemingly small reduction in deuterium content can have a significant influence on a number of health parameters. It is reported to reduce errors in DNA transcription, improve ATP production, and has no side effects.
The results of three case studies were presented at the 11th Annual Conference on the Physics, Chemistry and Biology of Water, Oct 2016. Watch the video below to view that presentation.
When this water is structured using the methods outlined in the book, less is required to realize benefits, however, the water should be consumed for at least 3 months to begin to obtain the benefits noted in the literature.